KP Seasoning
The Secret Behind the Flavor
The same legendary seasoning blend used at every KP Katering event — now bottled for you to bring that magic to your own kitchen.
A Recipe Born from Passion
Our KP family seasoning blend was developed in the early 1990's by Chef Paul Waters while mixing different ingredients to try and enhance a dish he was creating. He realized there was nothing on the market that could exactly do what he was trying to accomplish.
After experimenting with different combinations, he found a blend that added to the dish without overpowering the flavors. Chef Paul realized it actually brought out the natural taste without adding a lot of salt or fillers — which was exactly what he was trying to accomplish.
Through the years the recipe has changed a little, but the main base of it has always stayed the same.
The KP Difference
- Enhances natural flavors
- Low salt, no fillers
- Versatile for any dish
- Developed by a professional chef
- Family recipe since the 1990s
- Same blend used at all KP events
Passing the Torch
When Paul & Kathy retired from the catering side of the business, their son, Chef Matt Waters and his wife Jessie purchased the business and have kept the high-quality knowledge they both learned through the years of training alongside the experts within the family business operations.
The recipe was passed along and is a big reason for the continued success of having excellent tasting food. Of course, Chef Matt learned from the best — so the seasoning just enhances his already professionally cooked items.
“After years of friends and family asking for the recipe — and us not telling them but instead making them a batch — we've decided to bottle it for everyone to enjoy.”
— The Waters Family
Endless Ways to Use It
From the grill to the stovetop to a simple finishing sprinkle — KP Seasoning makes everything better.
Grilling
Steaks, burgers, chicken, pork chops — transform any grill session into a KP-quality experience.
Roasting
Vegetables, potatoes, whole chickens — the seasoning caramelizes beautifully in the oven.
Everyday Cooking
Eggs, soups, pasta, stir-fry — a versatile go-to that elevates any dish you make at home.
Finishing Touch
Sprinkle on popcorn, fries, avocado toast — anywhere you want a burst of flavor without the salt.
Taste the Difference at Every Event
KP Seasoning is the secret ingredient behind thousands of catered meals across the Chippewa Valley.
Bring KP Home
The same seasoning blend used at hundreds of weddings, galas, and celebrations across Wisconsin. Now in your kitchen for just $9.95.
16oz bottle — enough to transform dozens of meals